This amount, I have eaten by myself, a little pole
Flour the dough into the dough, wake up for 15 minutes, then simmer until smooth. Be careful to cover the lid.
1, the zucchini scrape the skin to rub the silk, add a little salt and mix well, put it for 15 minutes, wrap it with gauze, and dry it with force. 2, add a small amount of oil in the pot and heat into the eggs, stir with chopsticks until the eggs are broken.
Also use a small bowl, add soy sauce, sesame oil, onion ginger, salt and white pepper, stir well. White pepper is a clear pen and cannot be omitted or replaced.
Put step 3 into step 2 and mix well.
I took another smashed dough and smashed it into a small dose and pressed it flat. I licked 20 pieces.
Small video: packaged into dumplings. What kind of package is all right, as long as it doesn't leak, I am going to pack it today.
Cooked and eaten