Recipe: Yellow peach pie

Home Cooking Recipe: Yellow peach pie

Notes:

Puffy pie, fragrant cheese, and refreshing peach

Ingredients:

Steps:

  1. Home Cooking Recipe: Butter the butter at room temperature, mix the low-gluten flour, fine sugar, salt and butter evenly, pour in cold water, knead the dough, and put it in the refrigerator for 1 hour.

    Butter the butter at room temperature, mix the low-gluten flour, fine sugar, salt and butter evenly, pour in cold water, knead the dough, and put it in the refrigerator for 1 hour.

  2. Home Cooking Recipe: Cream cheese added to the sugar sand insulation to stir

    Cream cheese added to the sugar sand insulation to stir

  3. Home Cooking Recipe: Add yogurt and mix well

    Add yogurt and mix well

  4. Home Cooking Recipe: Add egg mixture and mix well

    Add egg mixture and mix well

  5. Home Cooking Recipe: Sift into corn starch and mix well

    Sift into corn starch and mix well

  6. Home Cooking Recipe: The cheese paste that has been trapped is stirred and ready for use.

    The cheese paste that has been trapped is stirred and ready for use.

  7. Home Cooking Recipe: After the refrigerated pie dough is taken out, the size is rolled into a mold with a rolling pin, and it is placed in a mold, pressed tightly, and the excess pie on the edge of the mold can be removed with a rolling pin.

    After the refrigerated pie dough is taken out, the size is rolled into a mold with a rolling pin, and it is placed in a mold, pressed tightly, and the excess pie on the edge of the mold can be removed with a rolling pin.

  8. Home Cooking Recipe: Use a fork to put some small eyes on the pie, so as not to bulge

    Use a fork to put some small eyes on the pie, so as not to bulge

  9. Home Cooking Recipe: Pour the cheese paste into the pie, and shake the bubbles in the cheese paste a few times.

    Pour the cheese paste into the pie, and shake the bubbles in the cheese paste a few times.

  10. Home Cooking Recipe: Preheat the oven at 175 degrees and bake it up and down for 30 minutes.

    Preheat the oven at 175 degrees and bake it up and down for 30 minutes.

  11. Home Cooking Recipe: After the oven is cooled, the sugar on the code is yellow peach.

    After the oven is cooled, the sugar on the code is yellow peach.


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