Recipe: Xinjiang Grilled Chicken Skewers

Home Cooking Recipe: Xinjiang Grilled Chicken Skewers

Notes:

A separate question is that many friends have not bought an oven yet. My opinion is, if you are really interested in baking, it is recommended to buy an oven. To make a successful West Point, the microwave oven is not acceptable. If you are worried that you will be hot for three days, don't be afraid. In addition to the complicated West Point, the oven is very useful. For example, simple barbecue skewers, smokeless, green, fast, delicious, even if you are tired of West Point, come to Barbecue, and so on, not too happy, the meat skewers coming out of the oven, but the authentic barbecue skewers, not the microwave can compare ~ Component: about 6 strings Baking: 250 degrees, about 12 minutes. Bake until 6 minutes, take it out and turn it over and sprinkle it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix eggs, corn starch, and salt into a paste

    Mix eggs, corn starch, and salt into a paste

  2. Home Cooking Recipe: Pour in the cut chicken breast, mix well, marinate for about half an hour

    Pour in the cut chicken breast, mix well, marinate for about half an hour

  3. Home Cooking Recipe: The marinated chicken skewers are placed on a bamboo stick and placed in a preheated oven at 250 degrees.

    The marinated chicken skewers are placed on a bamboo stick and placed in a preheated oven at 250 degrees.

  4. Home Cooking Recipe: When roasting for 6 minutes, remove it and turn it over, sprinkle with cumin, then bake in the oven for 6 minutes. Bake for about 12 minutes. After roasting, sprinkle with chili powder according to your taste.

    When roasting for 6 minutes, remove it and turn it over, sprinkle with cumin, then bake in the oven for 6 minutes. Bake for about 12 minutes. After roasting, sprinkle with chili powder according to your taste.

Tips:

1. The kebab should pay attention to the high temperature and fast roasting to avoid the loss of water inside the meat skewer caused by the long cooking time. If your oven's maximum temperature is less than 250 degrees, please choose the maximum temperature that your personal oven can adjust to bake and adjust the time appropriately. In short, the skewers need to be cooked quickly and quickly, and the taste will not dry. 2. The bamboo sticks are soaked in water for 1 hour before baking, which can avoid blackening when heated. 3, cumin under the action of high temperature, the aroma will be more intense, so when it is half-baked, it can make the skewer more fragrant. But don't sprinkle it in the first place, lest it be baked for too long.


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea