Recipe: Xibei millet cake

Home Cooking Recipe: Xibei millet cake

Notes:

Summer essential snacks, cool and sweet

Ingredients:

Steps:

  1. Home Cooking Recipe: Flour and boiled water, add sugar, sweet

    Flour and boiled water, add sugar, sweet

  2. Home Cooking Recipe: After the water is cool, add yogurt and stir well.

    After the water is cool, add yogurt and stir well.

  3. Home Cooking Recipe: Glutinous rice, millet washed

    Glutinous rice, millet washed

  4. Home Cooking Recipe: Divide two bowls of water into the glutinous rice and millet

    Divide two bowls of water into the glutinous rice and millet

  5. Home Cooking Recipe: No need to put the refrigerator, put it at room temperature for 24 to 48 hours

    No need to put the refrigerator, put it at room temperature for 24 to 48 hours

  6. Home Cooking Recipe: Wash glutinous rice, add cold water to boil and pour excess water

    Wash glutinous rice, add cold water to boil and pour excess water

  7. Home Cooking Recipe: Cook until soft, stir in sugar

    Cook until soft, stir in sugar

  8. Home Cooking Recipe: Loading container

    Loading container

  9. Home Cooking Recipe: Laying red dates and raisins

    Laying red dates and raisins

  10. Home Cooking Recipe: Millet wash and cold water boil, pour off excess water

    Millet wash and cold water boil, pour off excess water

  11. Home Cooking Recipe: Add pumpkin puree to the soft clams

    Add pumpkin puree to the soft clams

  12. Home Cooking Recipe: Glutinous rice flour with cold water, pour into the millet and mix well.

    Glutinous rice flour with cold water, pour into the millet and mix well.

  13. Home Cooking Recipe: After pouring into the container, brush a thin layer of oil on the surface and put it in the freezer of the refrigerator. It can be eaten the next day. It is cold and sweet, soft and delicious.

    After pouring into the container, brush a thin layer of oil on the surface and put it in the freezer of the refrigerator. It can be eaten the next day. It is cold and sweet, soft and delicious.

  14. Home Cooking Recipe: Finished product

    Finished product


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