Recipe: Xi'an - Liangpi

Home Cooking Recipe: Xi'an - Liangpi

Notes:

An authentic Shaanxi farmhouse cool skin, no need to wash the face, no need to face. Convenient fast, novice can also make the cool skin of the hard teeth.

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix the flour and water, mix well, and leave no batter, (remember to stir in one direction), stand still for more than 10 minutes.

    Mix the flour and water, mix well, and leave no batter, (remember to stir in one direction), stand still for more than 10 minutes.

  2. Home Cooking Recipe: Boil a pot of boiling water, pour the oil into the batter, pour the sauce on the pan for about three minutes, and the crust will swell up.

    Boil a pot of boiling water, pour the oil into the batter, pour the sauce on the pan for about three minutes, and the crust will swell up.

  3. Home Cooking Recipe: After the pan is placed, put it in a basin filled with cold water and let it go off the mold. When it is cool, you can cut it...

    After the pan is placed, put it in a basin filled with cold water and let it go off the mold. When it is cool, you can cut it...

  4. Home Cooking Recipe: You can add your favorite seasonings at random. I use vinegar, chili oil, garlic, soy sauce and a little cool white sauce, delicious food.

    You can add your favorite seasonings at random. I use vinegar, chili oil, garlic, soy sauce and a little cool white sauce, delicious food.

  5. Home Cooking Recipe: This recipe can also be used as a pancake.

    This recipe can also be used as a pancake.

  6. Home Cooking Recipe: Cake can roll your favorite side dish

    Cake can roll your favorite side dish

Tips:

This amount is for two people. Many people can do more, and the thickness is adjusted according to personal preference. I personally like thick,


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