Where did Dad go? Wu Zhenyu’s licking dance made me drunk for a long time. I specialize in taking squid to steam patties. It’s also a self-cultivation of eating goods. How delicious is it?
It’s so delicious
The squid is soaked in cold water for two hours, so the water of the squid does not fall.
Pork ground meat is added with appropriate amount of soy sauce, cooking wine, pepper powder, onion ginger, sugar
Add about three tablespoons of squid water and mix well
Add egg white
Egg yolk spare
You can fry a little minced meat and taste it.
Add a small spoonful of white powder and mix well
Dried squid chopped
Leave a pit in the middle of the meat and steam in the pan. If the rice cooker is used, the rice is good, and the meat cake is good. If you use the steamer, the cold water is steamed in the pan. After steaming for 15 minutes, I want to look good and nutrition. Sprinkle a little
After steaming, put the egg yolk in it and let it simmer for another five minutes.
Sprinkle with chopped green onion
If you don't like to eat a flowing egg yolk, you can put the egg yolk in the middle.
For this dish, you can use chicken, beef, sheep and even fish instead of pigs; you can use dried shrimps, salted fish, and mushrooms instead of dried squid; you can use celery, horseshoe, and carrot to increase taste and nutrition. Be creative.