(1) Wash pork, cut into pieces, and fly water.
(2) After washing the dish with a bowl of water and adding two drops of oil for half an hour, clean the impurities.
(3) The melon is peeled and peeled, and the coix seed is washed and ready for use.
(4) Boil the water, put the winter melon, lean meat, and coix seed. After cooking for 10 minutes on high heat, simmer for 2 hours. Finally, add the vegetables and cook for 15 minutes. Season with salt and drink.
(People who have swollen legs should drink the most) Efficacy: remove dampness, eliminate stagnation, and eliminate leg swelling.