Recipe: Winter melon

Home Cooking Recipe: Winter melon

Ingredients:

Steps:

  1. Home Cooking Recipe: Melon peeled and cut into small pot and steamed

    Melon peeled and cut into small pot and steamed

  2. Home Cooking Recipe: Hot pressed into mud

    Hot pressed into mud

  3. Home Cooking Recipe: Scallops are soaked for more than 2 hours

    Scallops are soaked for more than 2 hours

  4. Home Cooking Recipe: Then steam on the pot for about 20 minutes.

    Then steam on the pot for about 20 minutes.

  5. Home Cooking Recipe: Let cool and tear into filaments

    Let cool and tear into filaments

  6. Home Cooking Recipe: Put the right amount of broth or water in the pot and put the dried scallops

    Put the right amount of broth or water in the pot and put the dried scallops

  7. Home Cooking Recipe: Boil, add melon mud and boil again

    Boil, add melon mud and boil again

  8. If it is clear water, add salt, chicken and a little pepper at this moment, and pour the starch into a thin blemish (that is, you can let the egg white float in the noodle when it is beaten)

  9. At this time, drench the broken egg white, stir well, pour 1-2 drops of sesame oil, and sprinkle it into the celery.

Tips:

1. Scallops must be soaked in advance and then steamed over the cage. The scallops treated in this way not only go to the cockroaches but also greatly reduce the saltiness. 2, add water starch and then into the egg white, you can let the egg white float well on the soup


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