Very fresh a quick hand dish, although the winter bamboo shoots are too expensive, I can’t help but often fresh.
Sliced or sliced tenderloin, sliced winter bamboo shoots
From the oil pan, add the winter bamboo shoots and shredded pork with simmered water.
Put in the yellow and continue to stir fry
After the yellow soft is super soft, add sugar, salt stir fry, add a little water
After boiling, add vegetable hardcover
1, the current winter bamboo shoots are a bit bitter, drowning and put a little sugar in the fried to reduce the bitterness of winter bamboo shoots 2, in fact, this dish can also be made into soup, according to personal preference.