Recipe: Wild grass shrimp

Home Cooking Recipe: Wild grass shrimp

Notes:

Home-fresh fried shrimp, delicious and delicious

Ingredients:

Steps:

  1. Take the raw shrimp and cut the shrimp. In the third quarter of the shrimp, pick up the black cockroach with a toothpick and wash.

  2. Heat the pot and put it into the cooking oil. The oil temperature is placed in the ginger piece and it is slightly squeaky. It can be put into the washed shrimp and stir-fried. Stir fry until the shrimp shell turns red on both sides.

  3. Put the yellow wine, salt, sugar, stir-fry until the scent of the shrimp comes out, put the onion section for one minute out of the pan.


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