A cocktail that is perfect for summer and looks super cool.
Cut the watermelon into 3 to 4 cm square pieces and freeze directly into watermelon ice cubes.
Put the mashed mint leaves and put some white sugar on the sweet taste.
Add white rum
Add freshly squeezed watermelon juice
Add frozen watermelon ice cubes
Add frozen soda
Use a thin watermelon corner and a mint leaf to decorate the cup and you're done.
Watermelon ice cubes are prepared 3 hours before the bartending