Recipe: Watermelon mojito

Home Cooking Recipe: Watermelon mojito

Notes:

A cocktail that is perfect for summer and looks super cool.

Ingredients:

Steps:

  1. Cut the watermelon into 3 to 4 cm square pieces and freeze directly into watermelon ice cubes.

  2. Put the mashed mint leaves and put some white sugar on the sweet taste.

  3. Add white rum

  4. Add freshly squeezed watermelon juice

  5. Add frozen watermelon ice cubes

  6. Add frozen soda

  7. Use a thin watermelon corner and a mint leaf to decorate the cup and you're done.

Tips:

Watermelon ice cubes are prepared 3 hours before the bartending


Look around:

ming taizi tofu watermelon huanren pandan noodles fish red dates chaoshan tofu cakes pizza pumpkin prawn duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger kimchi enzyme walnut cake pilaf oatmeal snow swallow pie