Recipe: Vinegar pepper tofu

Home Cooking Recipe: Vinegar pepper tofu

Notes:

Tianjin snacks, a good dish that the night market must order, people who have eaten do not like it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the tofu into thick slices and cook in the boiling water for a while to remove the soybean meal.

    Cut the tofu into thick slices and cook in the boiling water for a while to remove the soybean meal.

  2. The soup pot is boiled with water, a small amount of salt is added, and the fungus shredded and enoki mushroom are put in and cooked first.

  3. After boiling, add tofu, add salt and a small amount of vinegar, and then season with starch.

  4. The eggs are broken up, drenched into the pot into egg flowers, and the green onions are added.

  5. Add vinegar and pepper, chicken, and sprinkle with diced green onion at your own taste.

  6. Finished product


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