Recipe: Ume juice

Home Cooking Recipe: Ume juice



  1. Have all the materials ready.

  2. Washing materials other than sweet-scented osmanthus

  3. Put in the pot and add water to the fire

  4. Put the washed osmanthus in the pot and change it into a simmer.

  5. Put the osmanthus and then simmer for five minutes to add the rock sugar, and wait until the rock sugar is completely melted.


I am better off with a casserole after cooling.

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