Recipe: Tuyu, Huaishan, pig bone

Home Cooking Recipe: Tuyu, Huaishan, pig bone



  1. Wash the pork bones and put them in the pot. The water is boiled and placed.

  2. Fresh earthworms have been peeled and sliced ​​when they are bought, washed and put into the pot.

  3. Then add red dates and glutinous rice.

  4. After one and a half minutes, I put it into the fresh Huaishan Mountain, and then simmered for half a minute. A pot of delicious soup was completed.

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