Recipe: Tuna fried rice

Home Cooking Recipe: Tuna fried rice

Notes:

The practice of learning from a Korean UP (키미Food n Table) on YouTube on the B station, the taste is very good! If you have fresh eggs, please try the sun egg~

Ingredients:

Steps:

  1. Home Cooking Recipe: Open a can of tuna and drain the juice.

    Open a can of tuna and drain the juice.

  2. Home Cooking Recipe: Scallions (scallions) are cut into circles.

    Scallions (scallions) are cut into circles.

  3. Home Cooking Recipe: Put oil in the pan and omelet.

    Put oil in the pan and omelet.

  4. Home Cooking Recipe: Heat the oil in a wok, add the onion rings, and saute the garlic. Then add the tuna stir fry and add soy sauce and chili sauce.

    Heat the oil in a wok, add the onion rings, and saute the garlic. Then add the tuna stir fry and add soy sauce and chili sauce.

  5. Home Cooking Recipe: Stir in the rice and add sesame oil and black pepper.

    Stir in the rice and add sesame oil and black pepper.

  6. Home Cooking Recipe: Loading!

    Loading!

Tips:

The stir-fry of tuna is a bit of fishy pine, and the taste of oily dipping will be better. But whichever is great!


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