This recipe is the one that my daughter used all the time when she coughed when she was a child. I can’t remember where I saw it. In the past few days, my son’s cough has been used decisively. It works well and is shared with friends in need.
Pears are washed and peeled, cut from the middle, and the pear core is removed.
Put rock sugar and peppercorns in the middle
Put it in a steamer, blaze, for many hours (according to the size of the pear), use chopsticks to see if it is steamed. Turn off the fire
Eat half a pear each time, three times a day