Recipe: Tomato sauce, meatballs, cheese noodles

Home Cooking Recipe: Tomato sauce, meatballs, cheese noodles

Notes:

The finishing touch is to add a little bit of basil's leaves, because basil and tomatoes are very good, the flavor is unique, if you don't have it at home, you have to omit it.

Ingredients:

Steps:

  1. Home Cooking Recipe: The ingredients are cleaned, the tomatoes are cut into cubes, the mushrooms are cut into pieces, the onions are cut into small pieces, the cheese is cut into pieces, and the garlic is chopped.

    The ingredients are cleaned, the tomatoes are cut into cubes, the mushrooms are cut into pieces, the onions are cut into small pieces, the cheese is cut into pieces, and the garlic is chopped.

  2. Home Cooking Recipe: Put enough water in the pot to boil, add the pasta and turn to the fire and add a little salt for 8-10 minutes until the pasta is ripe. No hard out and put it in the baking bowl.

    Put enough water in the pot to boil, add the pasta and turn to the fire and add a little salt for 8-10 minutes until the pasta is ripe. No hard out and put it in the baking bowl.

  3. Home Cooking Recipe: The meat is chopped, adding 1 egg yolk, salt, pepper and a proper amount of dry powder to the viscous degree.

    The meat is chopped, adding 1 egg yolk, salt, pepper and a proper amount of dry powder to the viscous degree.

  4. Home Cooking Recipe: After the water is boiled in the pot, the pork stuffing is hand-picked into meat balls and placed in water and cooked on low heat.

    After the water is boiled in the pot, the pork stuffing is hand-picked into meat balls and placed in water and cooked on low heat.

  5. Home Cooking Recipe: Take out spare

    Take out spare

  6. Home Cooking Recipe: After adding the oil to the pan, add the onion and stir-fry the aroma.

    After adding the oil to the pan, add the onion and stir-fry the aroma.

  7. Home Cooking Recipe: Then add tomatoes and stir fry

    Then add tomatoes and stir fry

  8. Home Cooking Recipe: Add the mushroom slices together with the tomatoes and add more tomato sauce and a little sugar.

    Add the mushroom slices together with the tomatoes and add more tomato sauce and a little sugar.

  9. Home Cooking Recipe: Add 1 bowl of water to thicken the tomato sauce and put in the basil leaves

    Add 1 bowl of water to thicken the tomato sauce and put in the basil leaves

  10. Home Cooking Recipe: Then pour the cooked meatballs together

    Then pour the cooked meatballs together

  11. Home Cooking Recipe: Transfer salt, black pepper powder, a little sugar to taste

    Transfer salt, black pepper powder, a little sugar to taste

  12. Home Cooking Recipe: Put the cooked pasta out in the baking dish

    Put the cooked pasta out in the baking dish

  13. Home Cooking Recipe: Spread the layer of tomato sauce in a uniform layer

    Spread the layer of tomato sauce in a uniform layer

  14. Home Cooking Recipe: Finally, sprinkle a layer of cheese on the surface and bake in the middle of the oven for 2-10 minutes.

    Finally, sprinkle a layer of cheese on the surface and bake in the middle of the oven for 2-10 minutes.

Tips:

1. When adding tomatoes, be sure to add more ketchup. The sauce will be rich enough. In addition, you need to add a little bit of sugar to balance the sour taste. 2, when the tomato is fried, add water to add a little more to make the sauce thicker; 3, the power of each oven is different, there is no strict roasting time, because the purpose of entering the oven is to dissolve the cheese, so the high-fire first grilled, observe the cheese is golden when roasting.


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