Hot olive oil in the pot, add minced garlic, saute, add a tomato, diced, medium and small fire, stir fry
When the tomato diced into a paste, pour in red pepper and pepper, add salt, black pepper, stir-fry until cooked.
Pour in rice (cool and hot), stir well, see the tomato juice is absorbed by the rice, sprinkle some parsley, mix well
If there is no parsley, you can use coriander or omit it. Do not like spicy, can be omitted. Anyway, just add ingredients according to your favorite taste, it is more insurance.