Recipe: Tomato juice

Home Cooking Recipe: Tomato juice

Notes:

It can be eaten with food, sweets after meals, refreshing appetizers, beauty and beauty.

Ingredients:

Steps:

  1. Dried soy beans cooked after soaking (like to soften the taste, need to cook for 60-90 minutes), tomatoes are chopped into sauce

  2. After the soybeans are cooked, add the chopped tomatoes, ketchup and simmer until the soup is dried.

  3. Put in salt and sugar to taste

Tips:

Eat better after cooling or after a little cold storage Sugar can be added or reduced according to your preference


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