My baby is less than one year old. Apart from soups, I basically never use spoons. His most direct way is to grab the clothes. The dining chair is a mess. My daily housework is to clean up the battlefield after he or after sleep. At the age of one and a half, he has eaten independently, and he has been skilled in using chopsticks for less than two and a half years. When I took the restaurant to eat, this little adult often surprised the aunt and aunt of the neighbor. Let the baby eat, do not need to be particularly difficult to guide, share the two points that I think are the most important: First, give the child a pleasant and relaxing atmosphere before the meal, wash the baby's small hands, prevent the bacteria from eating, encourage the child 1 Boldly eat rice with your hands during the year. This will allow you to exercise your baby's small hand flexibility and prepare for the next skillful take-up. The second is to prepare adequate and suitable finger food for the baby, such as boiled soft carrot slices, tender broccoli, rice cake, toast, apple slices, biscuits, homemade pastries, vegetable cakes, and small steamed buns. When the child tries to use the incisors to bite the food and then put the food into the mouth with the lip activity, you can constantly adjust the amount of food you eat, and you can find the eating rhythm that suits you. When the child is used to grabbing food and being proficient. You can let your child practice eating. At this time, what the mother has to do is encourage and assist next to it, and occasionally help.
Reference month age: 10 months or more ingredients preparation: tofu, starch, yam, green pepper, carrot cooking time: 30 minutes difficulty analysis: primary
Tofu, green pepper and carrot are washed separately and diced for use. Yam is washed and peeled, and diced for use. Tips: Avoid mucus allergy when handling yam. In addition to wearing gloves, you can open the faucet and peel with a peeler to prevent oxidation and blackening.
Carrots and green peppers drench for 40 seconds.
After drowning, remove and drain. Tips: If your baby is a baby with a small age and weak digestion ability, you can pour the carrots and green peppers into a thinner end, or put them in a cooking machine to break them.
The yam and the tofu are put together in a cooking machine to make mud. Tips: Look at the delicate degree of mud, you can add a small amount of water, the taste is more delicate.
Dyed into a delicate yam bean curd. Add starch and mix well with chopsticks.
Add the processed vegetable diced to the yam bean curd and mix well. Tips: Baby within 1 year old is seasoned with shrimp skin powder. Baby over 1 year old can be seasoned with salt.
The bottom of the mold is covered with a high temperature resistant plastic wrap, poured into the tofu vegetable puree, smoothed and placed in a steamer, and steamed for 15 minutes after the water is opened. Tips: Put the high temperature resistant plastic wrap film mainly for the convenience of demoulding. If there is no cling film, you can also apply oil on the bottom and the periphery of the container to make demolding more convenient.
Take out the container, let it cool down and then mold it out.
After cutting into a strip, the table is perfect. Yesterday, when I was hungry in the spring, I brought a few tofu vegetables to my son. After eating the little guy, I started to have a good time. I went to climb the hillside and went to the zoo to see the animals. I learned them later. .
The nutritionist's mother carefully matches the 430 original baby food supplement recipes and no longer has to worry about the baby's meal.