Recipe: Tofu skin shrimp rolls baby food supplement recipe

Home Cooking Recipe: Tofu skin shrimp rolls baby food supplement recipe

Notes:

"Reference month age: 12 months or more children can't eat long, I am afraid that you have been ignoring this detail! Less of these big nutrients, equal to eating white tofu with shrimp tofu, is this idea very good? Rich The carrots with high-quality protein are mixed with high-vitamin carrots and lettuce, and then they are wrapped tightly with tofu skin, steamed and then diced. Steaming, can maximize the nutrition of the food, delicious and not Get on the fire. The key is super-savings. It's a good one. It's very simple. There are wood. Tofu skin contains concentrated vegetable protein, dietary fiber, and minerals such as calcium and iron. It has higher nutritional value than tofu. It is easy to digest, absorb, and contains a lot of lecithin, which is easy for your baby's brain to develop. It can make your baby eat more and more smart~ Dear, I am Junjun, a nutritionist and baby nurse, like to share baby food supplement. Making and feeding knowledge. The food I made for my baby was made into a video, which was included in my public number "Baby Food Supplement", including staple food, soup, baking, diet, etc., pay attention to me, no longer baby. Eat 啥愁啦!""""""""""""""""""""""""""""""""""""""""""""""""""" """"""""""""""""""""""""""""""""""

Ingredients:

Steps:

  1. Home Cooking Recipe: Reference month age: 12 months or more, baby ingredients that are not allergic to ingredients: 6 fresh shrimps, 10 grams of carrots, 15 grams of lettuce, 5 grams of starch, 5 grams of shallots, half a lemon, 1 piece of tofu skin Cooking time: 25 minutes difficulty analysis: primary

    Reference month age: 12 months or more, baby ingredients that are not allergic to ingredients: 6 fresh shrimps, 10 grams of carrots, 15 grams of lettuce, 5 grams of starch, 5 grams of shallots, half a lemon, 1 piece of tofu skin Cooking time: 25 minutes difficulty analysis: primary

  2. Home Cooking Recipe: Fresh shrimps are cut into shrimp heads, shrimp tails are peeled, and the back belly shrimp lines are removed. If your baby is allergic to seafood or shrimp, you can use pork puree or chicken puree instead.

    Fresh shrimps are cut into shrimp heads, shrimp tails are peeled, and the back belly shrimp lines are removed. If your baby is allergic to seafood or shrimp, you can use pork puree or chicken puree instead.

  3. Home Cooking Recipe: Cut into shrimp paste, or you can mix it directly with a blender!

    Cut into shrimp paste, or you can mix it directly with a blender!

  4. Home Cooking Recipe: Slice the lemon and cover the surface of the shrimp paste and marinate for 15 minutes.

    Slice the lemon and cover the surface of the shrimp paste and marinate for 15 minutes.

  5. Home Cooking Recipe: First peel the carrots and lettuce, and cut them into small pieces.

    First peel the carrots and lettuce, and cut them into small pieces.

  6. Home Cooking Recipe: Wash the shallots and chop the ends. The diced green onion is mainly used to enhance the taste, but also to help the shrimp to remove the smell. If the baby does not like the taste of the onion, add a little less.

    Wash the shallots and chop the ends. The diced green onion is mainly used to enhance the taste, but also to help the shrimp to remove the smell. If the baby does not like the taste of the onion, add a little less.

  7. Home Cooking Recipe: Start making the fillings, remove the lemon on the surface of the shrimp paste, add the diced green onion, add the carrots, and the end of the lettuce.

    Start making the fillings, remove the lemon on the surface of the shrimp paste, add the diced green onion, add the carrots, and the end of the lettuce.

  8. Home Cooking Recipe: Add cornstarch and add a teaspoon of unsweetened baby soy sauce for seasoning.

    Add cornstarch and add a teaspoon of unsweetened baby soy sauce for seasoning.

  9. Home Cooking Recipe: Stir in one direction with chopsticks and mix well. The shrimp itself is very fresh, so just a little bit of soy sauce is enough. Starch is added to allow the shrimp to bond better together.

    Stir in one direction with chopsticks and mix well. The shrimp itself is very fresh, so just a little bit of soy sauce is enough. Starch is added to allow the shrimp to bond better together.

  10. Home Cooking Recipe: Spread the tofu skin on the cutting board and pour the shrimp paste on the tofu skin. Tofu skin may be different in all parts of the country, such as bean skin, rot, skin, bean shoots, dried tofu... What is your hometown called, you can also tell Jun Jun~ If you don’t prepare tofu skin, you can It is also possible to change into egg skin or pancakes, or use chaotic skin.

    Spread the tofu skin on the cutting board and pour the shrimp paste on the tofu skin. Tofu skin may be different in all parts of the country, such as bean skin, rot, skin, bean shoots, dried tofu... What is your hometown called, you can also tell Jun Jun~ If you don’t prepare tofu skin, you can It is also possible to change into egg skin or pancakes, or use chaotic skin.

  11. Home Cooking Recipe: Then spread it with a spoon and keep the thickness of the spread as consistent as possible.

    Then spread it with a spoon and keep the thickness of the spread as consistent as possible.

  12. Home Cooking Recipe: Then roll the tofu skin from one end and place it in the pan. Don't roll too loosely to avoid loose meat when steaming.

    Then roll the tofu skin from one end and place it in the pan. Don't roll too loosely to avoid loose meat when steaming.

  13. Home Cooking Recipe: Put in a steamer, cover and steam for 15 minutes, and take it out. Shrimp mud itself is very well cooked. If you are not sure if you are not cooked, you can take a look at the color of the meat from the side or cut it a bit and try to get cooked.

    Put in a steamer, cover and steam for 15 minutes, and take it out. Shrimp mud itself is very well cooked. If you are not sure if you are not cooked, you can take a look at the color of the meat from the side or cut it a bit and try to get cooked.

  14. Home Cooking Recipe: Cut into a block suitable for the baby, small hand grip.

    Cut into a block suitable for the baby, small hand grip.

  15. Home Cooking Recipe: The tofu skin shrimp rolls are finished~ You can give your baby a finger food. The meat is soft and rotten, and you can't stop it bit by bit.

    The tofu skin shrimp rolls are finished~ You can give your baby a finger food. The meat is soft and rotten, and you can't stop it bit by bit.

Tips:

Junjun Tips: 1. If your baby is allergic to seafood or shrimp, you can use pork puree and chicken puree instead. 2. The diced green onion is mainly used to enhance the taste. It can also help the shrimp to remove the smell. If the baby does not like the taste of the onion, add a little less. 3. The shrimp itself is very fresh, so just a little bit of soy sauce is enough. Starch is added to make the shrimps better bonded together. 4. The shrimp paste itself is very well cooked. If you are not sure if you are not cooked, you can take a look at the color of the meat from the side or cut it a bit and try to make it out. You can make it out of the pot. The food preparation and feeding problems can be private. junjunfushi7


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