Recipe: Three pepper sirloin

Home Cooking Recipe: Three pepper sirloin

Notes:

Spicy and savoury, the first choice for the next meal

Ingredients:

Steps:

  1. Home Cooking Recipe: Slice the sirloin meat and marinate it with raw soy sauce for a while.

    Slice the sirloin meat and marinate it with raw soy sauce for a while.

  2. Home Cooking Recipe: Ginger shredded, garlic chopped, pickled peppers, chopped parsley

    Ginger shredded, garlic chopped, pickled peppers, chopped parsley

  3. Home Cooking Recipe: Small peppers chopped

    Small peppers chopped

  4. Home Cooking Recipe: Dried chili cut

    Dried chili cut

  5. Home Cooking Recipe: Put the oil in the pot, stir-fry pepper, pepper, ginger and garlic

    Put the oil in the pot, stir-fry pepper, pepper, ginger and garlic

  6. Home Cooking Recipe: Then put the pepper and pickled peppers

    Then put the pepper and pickled peppers

  7. Home Cooking Recipe: Add the sirloin, add a little oil and soy sauce, stir fry

    Add the sirloin, add a little oil and soy sauce, stir fry

  8. Home Cooking Recipe: Pour into the parsley section when you are out of the pan, turn off the fire and stir fry.

    Pour into the parsley section when you are out of the pan, turn off the fire and stir fry.

Tips:

The water of the pickled pepper can be poured into the fried beef. The sour taste of the pickled pepper will be more intense. There are sour radish or sour beans in the house. It can be chopped and fried together, and the taste will be more sour and cool. Considering the health problem, the beef is made of drowning (you can also fry the beef). When boiling the water, it is best to take a slice of the pot to avoid sticking. Do not cook the beef for too long to keep it fresh.


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