Today, I will introduce you to a household name, a person who loves the taste of the family, and often eats the food. The dried beans are very simple. I didn’t think I could do it myself. Haha, let’s do it together (∩_∩) O Welcome to forward this recipe. For commercial use, please get our consent first.
Ingredients: 300 grams of cleaned green beans; 7 grams of chili peppers; a small bag of fried vegetables (not juice), fried vegetables can also use pickles, plums and other pickles; 20 grams of ginger chopped; pepper 20~30 Granules; an octagonal mash. (Remarks: Pepper and octagonal can not be used, chili or something, look at it yourself)
Put more oil in the pot and put the green beans in and fry. (Drop the water, otherwise it will explode, you can wipe it with a dish cloth)
When you blow up every piece of green beans and make bubbles wrinkle, you can keep the fire to a minimum and fish the green beans.
Pour the excess oil, leave the bottom oil in the pot, first put the star anise and the pepper down and fry, do not need these two, this process will save
When it is fried, put the peppers down and fry them to golden.
Put the mustard and ginger together and fry until dry
Put the fried green beans down, spray a little bit of soy sauce, put some white sugar powder, salt and mushroom essence, depending on the taste of the mustard, some mustards are heavy, and these ingredients can be adjusted to less Or don't let go.
Continue to fry for two or three minutes, and then you can start the pot.
Rich and delicious!
1. What is pepper, can eat spicy and heavy taste, can be eaten, can not be eaten, can also be put into other dishes, do not throw it; 2. The same method, you can also dry potatoes , cowpeas, etc.