Recipe: Thai-style nine-story pagoda for seafood

Home Cooking Recipe: Thai-style nine-story pagoda for seafood

Ingredients:

Steps:

  1. Home Cooking Recipe: Shrimp shelled to the mud, and salted with starch for 1 hour

    Shrimp shelled to the mud, and salted with starch for 1 hour

  2. Home Cooking Recipe: Fish sauce and white sugar lime juice are mixed into juice, taste the right proportion, just add the crushed pepper

    Fish sauce and white sugar lime juice are mixed into juice, taste the right proportion, just add the crushed pepper

  3. Cut the tomato into small pieces, cut the triangles with onions and bell peppers, chopped basil and garlic

  4. Put a little oil in the pot, add the garlic to the scent, stir the onion and the tomato and stir in a small amount of broth.

  5. After the tomato is slightly soft and rotten, it is mixed with fish sauce, lime juice and white sugar, and then sprinkled with nine layers of towers.

  6. Finally, enter the seafood until it is ripe, and immediately start the pot.


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