Recipe: Sweet-scented nectar

Home Cooking Recipe: Sweet-scented nectar

Ingredients:

Steps:

  1. Home Cooking Recipe: Sweet-scented osmanthus is placed in the colander and soaked in the basin.

    Sweet-scented osmanthus is placed in the colander and soaked in the basin.

  2. Home Cooking Recipe: Dry

    Dry

  3. Home Cooking Recipe: Stir in honey and mix well. Honey must be flooded with osmanthus

    Stir in honey and mix well. Honey must be flooded with osmanthus

  4. Home Cooking Recipe: Put it in the refrigerator and it will be OK~

    Put it in the refrigerator and it will be OK~

Tips:

You can eat it in a few days. After two or three days after the first night, you must remember to stir it. The sweet-scented osmanthus will float up~ Afterwards, sip a spoonful of water or make a dessert snack to make some delicious powder!


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