Pork is minced into minced meat with a little salt, sugar, starch, and a little bit of soy sauce
The chicken feet are washed clean, the water is opened, the mushrooms are placed in the water, and after a minute, the cold water is removed.
Use kitchen paper to suck dry water, open a knife in the middle of the mushroom, don't open it all, just like a picture.
Stuff the meat in
Brewed a thin layer of starch
Put the oil in the pot and fry the mushrooms
Fried to a bit golden
Cook the water, Thai juice, and tomato sauce to a bit thick
Put the fried mushrooms, turn off the heat, stir fry evenly
Crisp outside, tender and sour, appetizing