Recipe: Strawberry Mango Banyan

Home Cooking Recipe: Strawberry Mango Banyan

Notes:

The strawberry season is coming to an end, and I have to make a strawberry and mango meal. This kind of thing has a fragrant QQ skin, and it has a whipped cream and fruit. It looks good. It is a beautiful strawberry cut and white cream. It is really a very sweet dessert.

Ingredients:

Steps:

  1. Home Cooking Recipe: Add sugar powder to the eggs and mix well

    Add sugar powder to the eggs and mix well

  2. Home Cooking Recipe: Pour the milk and continue to stir evenly

    Pour the milk and continue to stir evenly

  3. Home Cooking Recipe: Sift into low-gluten flour and corn starch and stir until substantially free of grain

    Sift into low-gluten flour and corn starch and stir until substantially free of grain

  4. Home Cooking Recipe: Pour the butter into a liquid and mix well

    Pour the butter into a liquid and mix well

  5. Home Cooking Recipe: Sift through the sieve to remove the particles and make the batter more delicate

    Sift through the sieve to remove the particles and make the batter more delicate

  6. Home Cooking Recipe: Heat the pan over low heat, and pour a proper amount of batter into the pan to form a pancake.

    Heat the pan over low heat, and pour a proper amount of batter into the pan to form a pancake.

  7. Home Cooking Recipe: Add icing sugar to the whipped cream

    Add icing sugar to the whipped cream

  8. Home Cooking Recipe: Put a spoonful of whipped cream on the top of the class and put a strawberry or mango block on it.

    Put a spoonful of whipped cream on the top of the class and put a strawberry or mango block on it.

  9. Home Cooking Recipe: Strawberry/mango topped with a spoonful of cream

    Strawberry/mango topped with a spoonful of cream

  10. Home Cooking Recipe: The crust around it is folded up in the middle.

    The crust around it is folded up in the middle.

  11. Home Cooking Recipe: Turn over and load

    Turn over and load


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