Peanuts into the oven, 150 degrees and 20 minutes or so, cooked and taken out! If you don't like the skin, you can bake it and peel it!
Mix salt, pepper, curry powder, cumin powder, and pepper powder!
Pour the water and sugar into the pot, sip the sugar water, and when the sugar water is thick and sticky, pour the roasted peanuts and mix well!
Pour the seasoning into the pan, stir well, stir fry until the sugar starts to sand! Come out and let it cool and you're done!