One of Li Xiao meat's favorite dishes
Garlic chopped diced, small rapeseed washed and drained
Stir in a wok and pour a small amount of oil. Add 80% of the hot red garlic and stir fry. The color changes slightly. Pour the small rapeseed. The fire is quickly stir-fried until the leaves are broken. Sprinkle a little salt and stir well. Go out!