Recipe: Stir-fried potatoes

Home Cooking Recipe: Stir-fried potatoes

Notes:

I haven’t sent a blog for a few days, hey, it’s not that I’m too lazy. It’s really too busy for me. I’m in the head office. I don’t even have time to go home for dinner every day, so I don’t have time to do it. Dish, I have been uncomfortable eating food for these few days. I want to drink porridge with radish. I finally let me go home at three o'clock in the afternoon. I saw the time at home and the sun had not yet gone down. I thought about it. I’m going to make a blog today, or I’ll see that big piece of meat is too uncomfortable when I open the blog. I flipped through the refrigerator and saw that there was still a piece of bacon. I wanted to use the bacon to stew the potatoes. I want to wait for me. The dish is dark, so I picked this simple potato to do it. Haha, it’s really not a fool, this potato is really delicious, take a good look. It took only fifteen minutes to use it. It’s a veritable quick-handed stir-fry. Potatoes and tomato scrambled eggs are my favorite home-cooked dishes.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wipe the potatoes into a filament with a grater

    Wipe the potatoes into a filament with a grater

  2. Home Cooking Recipe: Wipe the washed starch with water

    Wipe the washed starch with water

  3. Home Cooking Recipe: Put the chopped green onion and red pepper on the pan

    Put the chopped green onion and red pepper on the pan

  4. Home Cooking Recipe: Pour the potato

    Pour the potato

  5. Home Cooking Recipe: Add a spoonful of oyster sauce

    Add a spoonful of oyster sauce

  6. Home Cooking Recipe: Quickly stir fry for a minute or two, add a little salt to taste and serve.

    Quickly stir fry for a minute or two, add a little salt to taste and serve.

Tips:

According to a lot of food research, the slashed silk is better than the grater, but it is also a time-saving and convenient way to use the grater. Wash the starch with water to make the potatoes crisp and delicious. Add one more scoop of oyster sauce to make the potatoes more fragrant and delicious.


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates lightning puff shandong chaoshan tofu cakes pumpkin baby prawn qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger kimchi