Today, this pig's hoof hot pot is the hot pot that Hubei people often eat this season. So hot pot is super rice, and with a variety of dishes, the rice is ready, and it is very warm to eat in the cold season. It!
Hog hooves into a block of water
Stir-fry aroma of ginger, garlic, dried pepper and pepper
Under the trotters
Add thirteen flavors, salt, and spicy oil to continue to stir fry
Transfer the trotters to the pressure cooker and add the appropriate amount of water.
Cook in a pressure cooker for half an hour
Under the wok musk
Add salt and bean paste and stir fry until they are placed in a hot pot.
Put the stewed pig's trotters into a hot pot, add a little pepper oil, and cook while cooking.
This dish will be more stewed and spicy. If you can't eat the amount of such spicy pepper, you can reduce it as appropriate. These are the side dishes of the hot pot, you can mix and match I like to eat this kind of noodles, but unfortunately there is no such bowl of soy flour in the north. Is it particularly sensible to put the hot pot on this tripod, huh, it is burning alcohol.