Recipe: Steamed rice noodles with meat sauce

Home Cooking Recipe: Steamed rice noodles with meat sauce

Notes:

A few days ago, I made some dumplings with some stuffing. I tried to cook the meat sauce and steamed the rice noodles. The finished product was better than the one sold in the store. I made a record today.

Ingredients:

Steps:

  1. Home Cooking Recipe: Rice noodles are soaked in hot water for 3 minutes until loose and drained. Don't make it too soft, just grab it and it won't be hard.

    Rice noodles are soaked in hot water for 3 minutes until loose and drained. Don't make it too soft, just grab it and it won't be hard.

  2. Home Cooking Recipe: Stir-fry hot pot + oil under the stir fry color add a little soy, pour into the water After the fire is boiled, transfer the water starch and stir well.

    Stir-fry hot pot + oil under the stir fry color add a little soy, pour into the water After the fire is boiled, transfer the water starch and stir well.

  3. Home Cooking Recipe: The finished meat sauce, a spoonful of empty mouth, slightly salty, can add some salt or soy sauce. I have put more water starch, it is best to pour the last rice noodles before they will dry.

    The finished meat sauce, a spoonful of empty mouth, slightly salty, can add some salt or soy sauce. I have put more water starch, it is best to pour the last rice noodles before they will dry.

  4. Home Cooking Recipe: Soaked powder plate

    Soaked powder plate

  5. Home Cooking Recipe: Feel free to pour the meat sauce on the water pot and steam for 6 to 8 minutes.

    Feel free to pour the meat sauce on the water pot and steam for 6 to 8 minutes.

  6. Home Cooking Recipe: Sprinkle with chopped green onion

    Sprinkle with chopped green onion

  7. Home Cooking Recipe: Mix well and eat ~

    Mix well and eat ~

Tips:

The microwave oven can be fired for two minutes.


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