Recipe: Steamed golden squid

Home Cooking Recipe: Steamed golden squid

Notes:

In the first two days, the golden squid has just been air-dried. The golden carp is a very nutritious fish product. It has the effect of nourishing qi, nourishing the stomach, replenishing the stomach, smoothing the joints, and softening the bones. The recipe for tonight has already been Think about it, first try a steamed Jinchang fish, add the pork belly, the fat of the golden carp and the pork belly. My child can eat 2 bowls of rice and can't stop eating. When you don’t know what to buy, look for the golden squid out of the refrigerator and steam it. It’s a good one! -------------------------------------------------- -------------------------- If you don't understand, you can add me to WeChat, I can share and teach. WeChat: luzhoudao666

Ingredients:

Steps:

  1. Home Cooking Recipe: Ready materials: dried squid, pork belly, ginger garlic, dried chili

    Ready materials: dried squid, pork belly, ginger garlic, dried chili

  2. Home Cooking Recipe: Cut half of the fish gills and clean them.

    Cut half of the fish gills and clean them.

  3. Home Cooking Recipe: After cleaning, cut the fish part and cut a small piece.

    After cleaning, cut the fish part and cut a small piece.

  4. Home Cooking Recipe: Pork belly cut, ginger shredded, garlic flat, dried chili cut

    Pork belly cut, ginger shredded, garlic flat, dried chili cut

  5. Home Cooking Recipe: Marinate the pork belly, put in the ginger and dried chili and garlic, add salt and soy and stir evenly

    Marinate the pork belly, put in the ginger and dried chili and garlic, add salt and soy and stir evenly

  6. Home Cooking Recipe: After pickling for 5 minutes, put it on the bottom of the dish, put the golden squid on top and add a few ginger garnishes.

    After pickling for 5 minutes, put it on the bottom of the dish, put the golden squid on top and add a few ginger garnishes.

  7. Home Cooking Recipe: Hot water in the cold pot, after the water is opened, put it in the pot and steam for about 10 minutes.

    Hot water in the cold pot, after the water is opened, put it in the pot and steam for about 10 minutes.

  8. Home Cooking Recipe: The Jinchang dried fish that is super rice is finished like this~

    The Jinchang dried fish that is super rice is finished like this~

Tips:

1. Gold carp is a kind of fish with very rich nutrient value. It is still in the form of glutinous nutrients, but it will be better to preserve. 2. The dried squid is stored in the refrigerator.


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