Recipe: Steamed fish

Home Cooking Recipe: Steamed fish

Ingredients:

Steps:

  1. Wash the raw fish and cut into cubes, marinate for a few hours with a pinch of salt, sugar and oil.

  2. Spicy ginger, garlic, dried chili, cardamom, and finally add some soy sauce, sugar and water, cook a little and turn off the flame.

  3. The onion pad is under the fish block, and the fish is steamed for about 15 minutes after being topped with sauce.


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