Recipe: Steamed broiler chicken

Home Cooking Recipe: Steamed broiler chicken

Notes:

It is said that the spring boy's chicken is the best nutrition, just like the ready-made ingredients in the house, it will be burned to the father and mother to eat, the nutrition is absolutely good, the taste is absolutely fresh.

Ingredients:

Steps:

  1. Home Cooking Recipe: Chicken washed clean

    Chicken washed clean

  2. Home Cooking Recipe: Wash the ham slices

    Wash the ham slices

  3. Home Cooking Recipe: Spread the cooked water evenly on the chicken with salt

    Spread the cooked water evenly on the chicken with salt

  4. Home Cooking Recipe: Boil a little water with pepper

    Boil a little water with pepper

  5. Home Cooking Recipe: Wash the dried mushrooms and make them in boiling water for a while.

    Wash the dried mushrooms and make them in boiling water for a while.

  6. Home Cooking Recipe: Spread the ham slices evenly on the surface of the chicken, and the mushrooms are placed next to the plate.

    Spread the ham slices evenly on the surface of the chicken, and the mushrooms are placed next to the plate.

  7. Cold water is steamed in the pan, steamed for one and a half hours after boiling, and the pan is baked.

Tips:

[1] There are too many salt coatings, and the right amount [2] mushrooms are placed on the bottom of the plate. It is because there is soup in the process of steaming the chicken. The taste of the soup is delicious after the mushrooms are soaked in the soup. [3] Steaming time Depending on the size and heat of the chicken [4] If you want more soup, you can add a little water to the plate.


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