Live tape 4
Open the outer casing and take out the meat
Remove the internal organs, the outer membrane, the skirt to the black to the green film, remove the dirt from the paste with a paste, and clean it.
Put the meat in the shell
Mix with Thai spicy sauce, fish sauce, white pepper, garlic, ginger, soy sauce, cooking oil and pour on the belt.
After the water is boiled in the pot, put in the tape and steam for 3-5 minutes. Sprinkle with parsley before serving.