Recipe: Spicy Pippi Shrimp

Home Cooking Recipe: Spicy Pippi Shrimp



  1. After washing the pimp shrimp, soak for 10 minutes with light salt water.

  2. Mix rice vinegar, sugar, soy sauce, chicken essence, and water into juice

  3. Pour a little oil into the pan. After the oil is opened, add the bean paste spicy sauce and saute. Add the shallots, ginger and minced garlic. After the taste, put the Pipi shrimp code into the pot.

  4. After the pimp shrimp is discolored, pour in the sauce and cook for 3 minutes.

  5. Add a little sesame oil before the pan, add the parsley


1. Pipi shrimp must be fresh. The skin is bright and full of fleshy prawns. The flesh is loose and the color is blue. It is generally not fresh. 2. Phi Phi shrimp is soaked in light salt water for ten minutes to remove impurities on the surface and also play a role in sterilization. 3. It takes about 8 minutes to pour the prawns into the pan until they are cooked.

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