Follow http://weibo.com/yanyanfoodtube for more updates on Weibo and follow our more interesting food tour! ! Chicken dishes are always very popular, and this one is no exception! The chicken is wrapped in sauce and stir-fry with onions and peppers. It is juicy and delicious. This delicious combination will make your family happy and bring this recipe to your kitchen to cook and enjoy. Chicken dishes are always popular where ever you go and this recipe is no exception. Moist and delicious chicken pieces 'spiced up', fried together with onion and chili and coated in a really delicious soy sauce inspired sauce. A tasty combination the whole family will Love, so take this recipe to your kitchen and have a go.
The chicken leg meat is mixed with wine, soy sauce, soy sauce and starch and mixed for about 15 minutes.
Pour in the pan a little more oil than usual, heat it to 80%, then pour in the fried chicken until the chicken is shrunk and firm, and control the oil.
Leave a low-base oil in the pan, pour in the onion, ginger and stir-fry the aroma. Turn the pepper, carrot and onion into the pan and fry (about 2 minutes).
Pour in the chicken and stir fry, season with salt and cook.
1. The taste of the chicken legs is chewy. If you don't have it, you can use chicken breast or other parts of the meat. 2. Chicken oil will make this dish better, and the chicken itself does not inhale too much oil. 3. The amount of seasoning can be adjusted according to your own taste.