Simple quick-food, to ensure that you still want to eat!
Flammulina velutipes cut off the roots, clean and control the dry water
Put a proper amount of cooking oil in the pot
After the heat is added, add the Pixian bean paste and saute
Add a spoonful of soy sauce, a spoonful of sugar, a teaspoon of salt and a bowl of water to boil, the water does not need too much
After the pot is boiled, add the Flammulina velutipes. It doesn't matter if it is not too much. After a while, the Flammulina velutipes will become soft.
Boil it again, the mushroom is soft and tastes salty. If it is light, you can add some salt.
Add parsley or chopped green onion and turn off the heat!
Packed and eaten, spicy and addictive, super meal!