Recipe: Soy flour

Home Cooking Recipe: Soy flour

Notes:

Very fragrant Sike, smeared with cheese, with coffee, very good!

Ingredients:

Steps:

  1. After the butter is taken out of the refrigerator, cut into small pieces, add sugar, salt, sieve into the powder, and knead it into coarse pieces by hand.

  2. Add 3/4 of the milk and mix well with a spatula. Gradually add the remaining milk and see how dry and wet the dough is.

  3. The dough was placed on a chopping board, pressed by hand to a thickness of about 1 cm, and the dough was cut out with a cup mouth or biscuit.

  4. Put in the oven, bake at 190 ° C for about 18 minutes, let cool after the oven.


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