Recipe: Soup with asparagus and bamboo shoots

Home Cooking Recipe: Soup with asparagus and bamboo shoots

Ingredients:

Steps:

  1. 熬高汤: ribs, bean sprouts, salted casserole for 2 hours

  2. Asparagus cut into small pieces, put in boiling water and boil

  3. Bamboo simmer for half an hour, wash off the sand. Boil in the soup for 5 minutes

  4. Put bamboo stalks and asparagus into a nice shape and finally pour the soup


Look around:

ming taizi tofu watermelon huanren pandan noodles red dates chaoshan tofu cakes pumpkin duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger pizza kimchi enzyme walnut cake pilaf fish oatmeal snow swallow pie keto