Recipe: Sophora japonica rice

Home Cooking Recipe: Sophora japonica rice

Notes:

Every spring, wherever you go, you can smell the scent of scented flowers. The glutinous rice made with it is more mouth-watering~~

Ingredients:

Steps:

  1. Home Cooking Recipe: Soak the flowers in the water, add a little salt, about half an hour. Then place the sieve in a cool, ventilated place to drain the water.

    Soak the flowers in the water, add a little salt, about half an hour. Then place the sieve in a cool, ventilated place to drain the water.

  2. Home Cooking Recipe: Put the flour in the lotus flower and stir it. The flour must be put a little bit, so that the amount of flour can be better. It is ok when every flower is wrapped in flour.

    Put the flour in the lotus flower and stir it. The flour must be put a little bit, so that the amount of flour can be better. It is ok when every flower is wrapped in flour.

  3. Home Cooking Recipe: Place the cloth in the steamer and place the flowers on the cloth. The steamer is cooked 15 minutes after steaming.

    Place the cloth in the steamer and place the flowers on the cloth. The steamer is cooked 15 minutes after steaming.

  4. Home Cooking Recipe: Cut the red pepper and the chives into small pieces, chop the garlic, add a little oil to the wok, and put the prepared onions, peppers and garlic into the pot.

    Cut the red pepper and the chives into small pieces, chop the garlic, add a little oil to the wok, and put the prepared onions, peppers and garlic into the pot.

  5. Home Cooking Recipe: Then put the steamed scallions into the wok and stir fry, then add the appropriate amount of salt to taste.

    Then put the steamed scallions into the wok and stir fry, then add the appropriate amount of salt to taste.

  6. Home Cooking Recipe: Forgot to take a beautiful photo in a beautiful container, huh, huh, but the taste is great, easy to make delicious!

    Forgot to take a beautiful photo in a beautiful container, huh, huh, but the taste is great, easy to make delicious!

Tips:

Friends who like the taste of garlic can also adjust their own garlic to eat, and the taste is very good. In addition, if you want to compare the taste, you can add the salt when you mix the flour.


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