Celery and fragrant dried squid is a very ordinary and simple home-cooked dish, fresh and crisp, very popular.
Remove the leaves from the small celery, wash and cut into sections, cut the fragrant dried into thin strips, cut the carrots into silk, and chop the shallots and garlic.
Put the celery into the boiling water pot (put some salt and oil) and simmer the water. After the pot, just take three to five seconds to pick it up. Immediately after the fish is washed, use water to cool it.
Put oil in the pot, scallions, ginger and garlic
Then add the fragrant dried sauté to the yellowish
Pour the celery and carrots into the water and stir fry them over a large fire. Add a pinch of salt and sugar.
1, carrots can be changed to red peppers, etc., purely for the color to look good, no one can not let go. 2, when the water is moving, the action is fast, just put in the cold water, you can keep the color more vivid.