Recipe: Sin Chew fried rice noodles

Home Cooking Recipe: Sin Chew fried rice noodles

Notes:

In our impression, fried rice noodles seem to be a very cheap food. But is there a rice noodle that can buy nearly 160 yuan? ! What exactly is this for? It is Xingzhou fried rice noodles, Xingzhou fried rice noodles are also called Xingzhou fried rice, ingredients include shrimp, barbecued pork, eggs, sprouts, curry sauce and red pepper wire. Xingzhou fried rice is most famous in the name of Singapore. As Singapore's net red rice noodles, it has always had a good popularity. Even more, the first thing about the plane is to solve the problem with rice noodles. It is because of this popularity that it determines that it is not a cheap price. In Singapore, such a fried rice noodle can sell 30 Singapore dollars, equivalent to about 150 yuan! We can't help but sigh that Singapore's prices are really too high! If you go to Singapore to play, will you spend 150 yuan to eat a star fried rice noodles? ! What? You are not willing! It doesn't matter, let us use Chinese prices today to eat delicious food from Singapore! If you eat a piece of money in Singapore, you can make a family at home and have more money~

Ingredients:

Steps:

  1. Home Cooking Recipe: Pour the cooking oil into the pot, pour in the eggs of the big sprinkle and stir well.

    Pour the cooking oil into the pot, pour in the eggs of the big sprinkle and stir well.

  2. Home Cooking Recipe: Pour the oil into the pot and add the onion and curry powder. Add the sea white shrimp and fry the color. Add the carrot and the pepper and stir-fry.

    Pour the oil into the pot and add the onion and curry powder. Add the sea white shrimp and fry the color. Add the carrot and the pepper and stir-fry.

  3. Home Cooking Recipe: Put the green bean sprouts and stir fry, and put the rice noodles into the pot.

    Put the green bean sprouts and stir fry, and put the rice noodles into the pot.

  4. Home Cooking Recipe: Add fish sauce, egg, salt, stir fry and serve.

    Add fish sauce, egg, salt, stir fry and serve.


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