Recipe: Sichuan flavor ~ fried fried kidney flower

Home Cooking Recipe: Sichuan flavor ~ fried fried kidney flower

Notes:

Home cooking ~ stir-fried kidney flower, make it cool and crisp! Spicy and delicious! No problem! It is a good waist.

Ingredients:

Steps:

  1. Home Cooking Recipe: A pair of waist flowers, there are tips for buying waist flowers! The brown waist is the best, and then smell it with your nose. The smell is not very heavy and is also preferred!

    A pair of waist flowers, there are tips for buying waist flowers! The brown waist is the best, and then smell it with your nose. The smell is not very heavy and is also preferred!

  2. Home Cooking Recipe: Cut the waist flower in half, remove the red layer and white film inside, and remove the clean, which is the root of the smell, must be removed.

    Cut the waist flower in half, remove the red layer and white film inside, and remove the clean, which is the root of the smell, must be removed.

  3. Home Cooking Recipe: The following teaches you how to simply cut flowers. A dish uses tricks and tricks to make a finishing touch. It is easy to evoke appetite. [Red Heart] First cut the slice horizontally, don't break it, cut the knife by 2/3. Leave 1/1.

    The following teaches you how to simply cut flowers. A dish uses tricks and tricks to make a finishing touch. It is easy to evoke appetite. [Red Heart] First cut the slice horizontally, don't break it, cut the knife by 2/3. Leave 1/1.

  4. Home Cooking Recipe: The slice is then cut vertically and the knife is the same as above. Cut 3 to 4 knives per cut, (as a small piece)

    The slice is then cut vertically and the knife is the same as above. Cut 3 to 4 knives per cut, (as a small piece)

  5. Home Cooking Recipe: As shown

    As shown

  6. Home Cooking Recipe: Cut the waist, put in the water to clean the excess blood, drain the water into the dish

    Cut the waist, put in the water to clean the excess blood, drain the water into the dish

  7. Home Cooking Recipe: Add two tablespoons of cooking wine, half a spoonful of vinegar, half a spoonful of sweet potato powder, marinate for 20 minutes, and mix with cooking wine and vinegar.

    Add two tablespoons of cooking wine, half a spoonful of vinegar, half a spoonful of sweet potato powder, marinate for 20 minutes, and mix with cooking wine and vinegar.

  8. Home Cooking Recipe: Pickled kidneys, ginger shredded, millet spicy cuts, garlic slices

    Pickled kidneys, ginger shredded, millet spicy cuts, garlic slices

  9. Home Cooking Recipe: Green and spicy, red pepper and shredded

    Green and spicy, red pepper and shredded

  10. Home Cooking Recipe: Half a spoonful of sweet potato powder

    Half a spoonful of sweet potato powder

  11. Home Cooking Recipe: After 20 minutes, the hot oil in the pot, first green pepper, red pepper and stir fry the color, remove it and put it in the bowl for later use.

    After 20 minutes, the hot oil in the pot, first green pepper, red pepper and stir fry the color, remove it and put it in the bowl for later use.

  12. Home Cooking Recipe: Hot oil in the pot, spicy ginger and millet

    Hot oil in the pot, spicy ginger and millet

  13. Home Cooking Recipe: The lower back of the flower comes with a half-spoon of bean paste and stir fry, the action must be fast.

    The lower back of the flower comes with a half-spoon of bean paste and stir fry, the action must be fast.

  14. Home Cooking Recipe: Add half a spoonful of pepper powder, MSG quickly stir fry, just add the bean paste is salty, no need to put salt.

    Add half a spoonful of pepper powder, MSG quickly stir fry, just add the bean paste is salty, no need to put salt.

  15. Home Cooking Recipe: Put the pepper that has just been stir-fried, add the blended sweet potato powder, and stir it quickly to get the pan. The whole journey takes about 3 minutes

    Put the pepper that has just been stir-fried, add the blended sweet potato powder, and stir it quickly to get the pan. The whole journey takes about 3 minutes

  16. Home Cooking Recipe: Explode the waist, pay attention to the heat, choose materials and pickled, and grasp these three tips, you will succeed 80% of this dish!

    Explode the waist, pay attention to the heat, choose materials and pickled, and grasp these three tips, you will succeed 80% of this dish!

  17. Home Cooking Recipe: Finished product

    Finished product


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