Recipe: Shuttle crab porridge

Home Cooking Recipe: Shuttle crab porridge

Notes:

Preparation: Ginger is cut into ginger, chopped green onion is cut, salted egg yolk is crushed with a knife back.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the crab and cut it

    Wash the crab and cut it

  2. Home Cooking Recipe: Rice is good, put half a pot of water, start to cook porridge

    Rice is good, put half a pot of water, start to cook porridge

  3. Home Cooking Recipe: The porridge is boiled, and the fire is simmered until it is thick.

    The porridge is boiled, and the fire is simmered until it is thick.

  4. Home Cooking Recipe: Stir-fried egg yolk with oil, add porridge, stir in a pot with a spoon, add salt and cooking wine

    Stir-fried egg yolk with oil, add porridge, stir in a pot with a spoon, add salt and cooking wine

  5. Put the chopped crab pieces and cook for about 5 minutes, sprinkle with chopped green onion


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