Recipe: Shrimp Mango Salad

Home Cooking Recipe: Shrimp Mango Salad


Thai flavor



  1. Shrimp head to the shell, keep the shrimp tail, wash and dry, slightly marinate with a little salt and black pepper

  2. Cucumber slices are salted with a little salt, and the marinated juice is squeezed out.

  3. Wash the bean sprouts, cook with boiling water, squeeze out excess water

  4. Shrimp fried with a little olive

  5. Chop the peppers, cut the citronella, and mix with other seasonings into salad dressing. Mix all the ingredients together and top with the salad dressing.

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