Recipe: Short sauce noodles (one person)

Home Cooking Recipe: Short sauce noodles (one person)

Ingredients:

Steps:

  1. Home Cooking Recipe: Ginger and garlic

    Ginger and garlic

  2. Home Cooking Recipe: The green onions are also cut to the end. I can put more green onions, I used this small box.

    The green onions are also cut to the end. I can put more green onions, I used this small box.

  3. Home Cooking Recipe: The two onions are minced, and the oil is poured into golden brown for use.

    The two onions are minced, and the oil is poured into golden brown for use.

  4. Home Cooking Recipe: Hot pot cold oil, first put half of the diced green onion to scent. The pork belly is diced and then placed in a wok.

    Hot pot cold oil, first put half of the diced green onion to scent. The pork belly is diced and then placed in a wok.

  5. Home Cooking Recipe: Add cooking wine and sugar stir fry, then add onion ginger and minced garlic and stir fry.

    Add cooking wine and sugar stir fry, then add onion ginger and minced garlic and stir fry.

  6. Home Cooking Recipe: Mix soy sauce, dry sauce, and sweet sauce together, add warm water and mix thoroughly. Mix thoroughly, pour into the pot, and mix well with pork diced. Add 300 ml of water and simmer for at least 20 minutes on low heat. (The longer the time, the better, the sauce of Beijing noodles is said to be simmering for two hours)

    Mix soy sauce, dry sauce, and sweet sauce together, add warm water and mix thoroughly. Mix thoroughly, pour into the pot, and mix well with pork diced. Add 300 ml of water and simmer for at least 20 minutes on low heat. (The longer the time, the better, the sauce of Beijing noodles is said to be simmering for two hours)

  7. Home Cooking Recipe: Cucumber cabbage shredded. You can also mix and match a variety of vegetables, put them on the cooked noodles, and pour two spoonfuls of fried sauce.

    Cucumber cabbage shredded. You can also mix and match a variety of vegetables, put them on the cooked noodles, and pour two spoonfuls of fried sauce.

  8. Home Cooking Recipe: Mix and mix. I used a thicker udon noodles, chewy, and the ability to absorb the taste was a little worse. It is recommended to use a better adsorbed surface.

    Mix and mix. I used a thicker udon noodles, chewy, and the ability to absorb the taste was a little worse. It is recommended to use a better adsorbed surface.

  9. Home Cooking Recipe: There are meat and fresh vegetables, salty and delicious, steaming. A person should also eat well.

    There are meat and fresh vegetables, salty and delicious, steaming. A person should also eat well.


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro