Recipe: Seafood clam juice

Home Cooking Recipe: Seafood clam juice

Notes:

Seafood oyster sauce has a spicy and sour taste. This oyster sauce has no sour taste. It is made from small red pepper and green pepper and garlic. It is also acceptable for the poor taste. The simmered oyster sauce is now shared with everyone.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash and cut the garlic and pepper separately.

    Wash and cut the garlic and pepper separately.

  2. Home Cooking Recipe: The garlic is cut into pieces and the peppers are cut into circles.

    The garlic is cut into pieces and the peppers are cut into circles.

  3. Home Cooking Recipe: Add sugar, chicken powder, soy sauce, hot cooked oil and mix well.

    Add sugar, chicken powder, soy sauce, hot cooked oil and mix well.

  4. Home Cooking Recipe: You can use a small number of discs to hang on as many as you need.

    You can use a small number of discs to hang on as many as you need.

  5. Home Cooking Recipe: In the above description of 'Lime', the sour sauce can be mentioned. Adding this lime juice to the base of the mash is turned into a hot and sour seafood sauce.

    In the above description of 'Lime', the sour sauce can be mentioned. Adding this lime juice to the base of the mash is turned into a hot and sour seafood sauce.

Tips:

This simmer can add some ginger silk to your personal preference. Adding lime juice to the mashed juice is converted into a hot and sour sauce.


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