Recipe: Scrambled eggs with onions

Home Cooking Recipe: Scrambled eggs with onions

Ingredients:

Steps:

  1. Home Cooking Recipe: Washed onions and peeled shreds

    Washed onions and peeled shreds

  2. Home Cooking Recipe: Spread the eggs with some salt. In the pot, the bottom oil, oily heat, pour the eggs into the egg, then make the egg flower and use it for use.

    Spread the eggs with some salt. In the pot, the bottom oil, oily heat, pour the eggs into the egg, then make the egg flower and use it for use.

  3. Home Cooking Recipe: Pour the bottom oil into the pot, add a little ginger to the oil, and sauté the pepper (the pepper is added for the color). Pour the onion and stir fry for ten times, then add the salt, stir the chicken and stir fry a few times.

    Pour the bottom oil into the pot, add a little ginger to the oil, and sauté the pepper (the pepper is added for the color). Pour the onion and stir fry for ten times, then add the salt, stir the chicken and stir fry a few times.

  4. Home Cooking Recipe: Then cover the lid boring, the purpose is to remove the spicy taste, after two minutes, uncover the egg and pour the egg into the stir fry a few times.

    Then cover the lid boring, the purpose is to remove the spicy taste, after two minutes, uncover the egg and pour the egg into the stir fry a few times.


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